Green Practices Guideline for Livestock Sector

ABBREVIATION AI Artificial Intelligent DAN 2.0 Dasar Agromakanan Negara EM Effective Microorganism ENE Energy Efficiency FDI Foreign Direct Investment GAHP Good Animal Husbandry Practices GDP Gross Domestic Product Gg Gigagrams GHGs Green House Gases GPS Global Positioning Systems INN Innovation KK Kedah-Kelantan LCA Life Cycle Analysis MAN MManagement MBIS Market-Based Instruments MyGAP Malaysian Good Agricultural Practices NGO Non-Government Organisation OECD Organisation for Economic Co-operation and Development RE Renewable Energy RWH Rainwater Harvesting R&D Research and Development UNEP United Nations Environment Programme SSL Self-Sufficiency Level TERMINOLOGY Livestock Industry Comprise of domesticated ruminants and non-ruminants. Non-ruminant Sub-sector such as poultry (broilers and eggs) and swine productions. Ruminants Sectors that consist of beef and dairy cattle, sheep and goats. 3 GREEN PRACTICES GUIDELINE FOR LIVESTOCK SECTOR